DON Mummified Franks

Overview

Prep
Ready in
Serves
24
Print

Ingredients

  • 24 DON Cocktail Franks
  • 1 egg, lightly whisked
  • 4 sheets (25cm x 25cm) ready rolled puff pastry
  • American mustard
  • Tomato sauce

Method

  1. Preheat oven to 200ºC and line 2 baking trays with baking paper
  2. Grill the DON Cocktail Frankfurts under medium-high heat, turning, for 6-8 minutes. Remove from grill and set aside to cool.
  3. Cut puff pastry into 1cm-thick strips and lightly brush with whisked egg. Wrap 2-3 strips around each Frankfurt and place on baking tray.
  4. Bake for 20-25 minutes or until golden brown and puffy. Once cooled slightly, decorate with American mustard to create eyes and serve with tomato sauce.