Bacon & Cheddar Omelette Breakfast Burger

Ingredients

  • 4 eggs
  • 2 tbsp pure cream
  • Seasoning, to taste
  • 2 tomatoes, finely diced
  • 1 ½ cups cheddar cheese, shredded
  • 8 rashers DON® Bacon Pansize Rindless 200g
  • 4 light rye bread rolls
  • 40g rocket, to serve
  • ⅓ cup tomato chutney, to serve

Bacon & Cheddar Omelette Breakfast Burger

Serves
4

Everything tastes better with bacon! Add chunks of DON®  Bacon Pansize Rindless to this omelette recipe for a full flavour breakfast for the whole family.

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Method

  1. Preheat oven to 180°C.
  2. Whisk eggs and cream, season and set aside.
  3. Pan fry tomato, then add egg mix. Allow omelette to seal on bottom of pan, then top with cheese and transfer to oven to set.
  4. Fry bacon until crisp, drain on paper towel. Toast bread rolls until golden.
  5. To serve, layer bun with rocket, tomato chutney, omelette and bacon.